Duties and Responsibilities:
1. Ability to plan balanced, high-volume meals for staff.
2. Supervise canteen staff,
3. Ensuring food safety through strict adherence to cleanliness and health
regulations.
4. Ordering, receiving, FIFO stock rotation, minimizing wastage. Basic numeracy
for costing.
5. Serve staff/clients.
6. Any other duties as may be assigned by the Senior Administration Officer
from time to time.
Qualifications & Attributes:
1. Diploma/ certificate in food handling, hotel and catering or equivalent from a
recognized institution.
2. Good team player.
3. Focused.

4. At least 1 year experience in food handling. Construction experience is an
added advantage.
5. Good communication and interpersonal abilities.
6. Knowledge in SHEQ Legal Requirements and the Integrated Management
Systems (ISO 9001:2015, ISO 14001:2015 and ISO 45001:2018) an added
advantage.
Interested candidates are invited to submit applications, resume and certified copies
of educational and professional certificates as a single file in pdf to:
Clearly state the position applied for as the subject
of the email e.g. JOB APPLICATION – SITE ADMINISTRATION OFFICER
Closing Date: Friday 26 June 2026 @1700hrs
Only shortlisted candidates will be contacted.